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Better Than Cookie Dough Overnight-Oats

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Better Than Cookie Dough Overnight-Oats

Not only do I love oats, I love making overnight oats. It’s a simple meal prep that fills my stomach, and allows me to have energy for great adventures throughout the day!

About This Recipe ~ VEGAN

This recipe is vegan, and it can be gluten free with gluten free oats! Overnight-Oat recipes are so fun to make because there’s a million different ways to make your overnight-oats. A few recipes include: espresso powder, eggnog, chai spices, peppermint extract, blueberries, coconut shreddings…etc. The list and possibilities are endless. It’s good to be creative and fun with your food! Enjoy making this recipe!

I particularly love this recipe for running races. It’s perfect because it’s just the right amount of food I need to be fueled before a race and it’s such an easy recipe to make that it makes a super reliable meal.

How to Store Overnight-Oats

I like to store overnight-oats in either a mason jar or the jar in this photo… although I’m not sure if it’s a product you can find in the USA (if you do find it, let me know!). You can also store overnight oats in a simple bowl or cup (I do recommend wrapping saran wrap on top).

Better Than Cookie Dough Overnight-Oats

Recipe by Naia
Prep time

5

minutes

Ingredients

  • 1/2 cup of Water*

  • 2 tablespoons of Peanut Butter (or other nut/seed butter)

  • 1 tablespoon of Maple Syrup

  • 1/2 cup of Oats

  • 1/4 cup of Chocolate Chips

  • Half of a Banana

Directions

  • In a small bowl mix together the Oats, Peanut Butter, and Maple Syrup.
  • Once mixed together, place your mix into an airtight container. Pour in the water until it’s almost covering the Oats.
  • Top with Chocolate Chips and Banana.
  • Place in the fridge. Enjoy a great breakfast for tomorrow!

Notes

  • Instead of Water you could also use any type of milk. (Almond, Coconut, Soy…etc.)

If you liked making Better Than Cookie Dough Overnight-Oats be sure to check out 11 Quick & Easy OAT Recipes

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